Quote Originally Posted by OakLeaf View Post
Funny, grilling doesn't make me crave meat at all ... all the high summer vegetables that are in season when it's warm enough to grill out are SO flavorful! Summer squashes (spears or chunks of zucchini or crookneck, or little pattypans whole), onions, sweet corn soaked in brine and grilled in the husk, tomatoes and green beans on a screen insert, potatoes, carrot slices, all just brushed with olive oil, salt and herbs ... I swear, my mouth is watering, I only just put my tomato plants in the ground three days ago, fewer than 1/4 of my beans have germinated, and the soil isn't even warm enough to plant sweet corn yet! How can I wait!!
Drool. Drizzle cut-up onions (I slice them into crescents) and sliced potatoes with olive oil, add salt + pepper. Wrap in aluminum foil. Grill. Enjoy.

I'm not vegetarian or vegan (I seem to have oddly high protein needs, and I don't like most legumes or quinoa, so it's far simpler just to eat meat), but I'm always on the lookout for veggie recipes!