@Norsegoddess, I've written it down! So would you sautee the chicken first, remove from pan, then saute the leeks with chicken broth, oil, garlic, pepper flakes & thyme a bit, then add the chicken back in? I have all the ingredients for this! Sounds delicious.

@tulip, thanks for the omelette advice. My DH already removed all the outer, green long "fronds" and put them in the yard debris barrel. Okay, I'll slice them in half long ways and soak.
Now I'm actually excited!