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  1. #1
    Join Date
    Sep 2004
    Location
    california
    Posts
    290
    sticky rice with mango yum i have never made it though no idea if that would be remotely realistic. seems others have suggested some easier recipes.
    Pi - 2010 Luna Orbit / brooks 68 imperial
    Fish - 2009 Marin Bear Valley/ brooks 68
    Trixie - BMX / to be decided

  2. #2
    Join Date
    Apr 2008
    Posts
    3,176
    Candy canes?
    Each day is a gift, that's why it is called the present.

  3. #3
    Join Date
    May 2006
    Location
    Hillsboro, OR
    Posts
    5,023
    Fruit crisp? Home-made ones don't use dairy or eggs and you can easily leave out the nuts in the topping (if it calls for it).

    Usually they are just fruit and sugar as a base and then topped with an oats/flour/brown sugar mixed with a fat (butter or if that is out, any other type of fat would work - lard is great for it) and baked on top. YUM!

    (just don't serve it with icecream! )
    My new non-farm blog: Finding Freedom

  4. #4
    Join Date
    Aug 2005
    Location
    Perth, Western Australia
    Posts
    5,316

    fondue

    I've decided to do a chocolate fondue w said kid friendly chocolate

    I do have another thought after moonfroggy posted the eggless cooking site.
    Is it possible to make http://priyaeasyntastyrecipes.blogsp...ux-pommes.html with an allergy friendly pastry?

    It's a treat for this young dude and his family.

 

 

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