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  1. #1
    Join Date
    Jan 2006
    Location
    Marin County CA
    Posts
    5,936
    What have you been eating before your long training rides? Use those long training rides to test out different on the bike foods and see what works for you.
    Sarah

    When it's easy, ride hard; when it's hard, ride easy.


    2011 Volagi Liscio
    2010 Pegoretti Love #3 "Manovelo"
    2011 Mercian Vincitore Special
    2003 Eddy Merckx Team SC - stolen
    2001 Colnago Ovalmaster Stars and Stripes

  2. #2
    Join Date
    May 2008
    Location
    northern Virginia
    Posts
    5,897
    Quote Originally Posted by maillotpois View Post
    What have you been eating before your long training rides? Use those long training rides to test out different on the bike foods and see what works for you.
    Yes, whatever you eat leading up to the ride should be whatever you're eating now before your training rides. I smuggle a toaster into the hotel for the Livestrong ride so I can have my usual pre-ride waffles for breakfast.

    The reststops for this ride are only 10-15 miles apart, and there are no stores along the way that I can recall (at least not on the 70-mile version -- there might be one on the full century). This map shows where they are:

    http://www.livestrong.org/pdfs/2-2/P...Courses-Map-(1)

    I generally only have Gu during long summer rides so I don't remember specifically what food they've had in the past, but it's pretty much the same as you'd find at any century. They also have lots of ice, and if the nurses from HUP are at the 10/90-mile reststop again, they will be handing out little bags of ice in the afternoon. I love those nurses.

    - Gray 2010 carbon WSD road bike, Rivet Independence saddle
    - Red hardtail 26" aluminum mountain bike, Bontrager Evoke WSD saddle
    - Royal blue 2018 aluminum gravel bike, Rivet Pearl saddle

    Gone but not forgotten:
    - Silver 2003 aluminum road bike
    - Two awesome worn out Juliana saddles

  3. #3
    Join Date
    Nov 2005
    Location
    Between the Blue Ridge and the Chesapeake Bay
    Posts
    5,203
    My rule of thumb (YMMV):

    Drink big gulps every 10-15 minutes. Eat the equivalent of a half a powerbar every 30 minutes. Stop at the rest stops to refill and eat and drink. Enjoy a cold chocolate milk with potato chips at the end--great recovery combo.

  4. #4
    Join Date
    Sep 2009
    Posts
    15
    Thanks for all the info..I know they are doing PB & J sandwiches on the rest stops so I will definately be enjoying those. My longest training ride has only been 40, I am doing a 50 in Simsbury CT this Sunday so that ride will be my gauge to see where I am. Then next week I will do another 50 and so on, so I really have not had a "big" training ride yet. Generally its A yougurt, aplpesauce and granola mix that I have for breakfast (although the waffles sound good-our hotel room has a kitchen so no smuggling in toasters!). Does anyone have a good protien/energy bar that is not loaded with junk?
    Life is a journey, we only live it once, so live the life you want to live, be the person you want people to remember, make decisions, make mistakes, if you fall, at least you tried...

  5. #5
    Join Date
    May 2008
    Location
    northern Virginia
    Posts
    5,897
    Quote Originally Posted by barbie1027 View Post
    Thanks for all the info..I know they are doing PB & J sandwiches on the rest stops so I will definately be enjoying those. My longest training ride has only been 40, I am doing a 50 in Simsbury CT this Sunday so that ride will be my gauge to see where I am. Then next week I will do another 50 and so on, so I really have not had a "big" training ride yet. Generally its A yougurt, aplpesauce and granola mix that I have for breakfast (although the waffles sound good-our hotel room has a kitchen so no smuggling in toasters!). Does anyone have a good protien/energy bar that is not loaded with junk?
    Where are you staying?

    - Gray 2010 carbon WSD road bike, Rivet Independence saddle
    - Red hardtail 26" aluminum mountain bike, Bontrager Evoke WSD saddle
    - Royal blue 2018 aluminum gravel bike, Rivet Pearl saddle

    Gone but not forgotten:
    - Silver 2003 aluminum road bike
    - Two awesome worn out Juliana saddles

  6. #6
    Join Date
    Oct 2007
    Location
    MD
    Posts
    1,626
    We have kitchens in our rooms for Livestrong as well. Which I love! And the rest stops are frequent and well stocked, in my opinion anyway.
    You too can help me fight cancer, and get a lovely cookbook for your very own! My team's cookbook is for sale Click here to order. Proceeds go to our team's fundraising for the Philly Livestrong Challenge!

  7. #7
    Join Date
    Sep 2009
    Posts
    15
    Quote Originally Posted by Possegal View Post
    We have kitchens in our rooms for Livestrong as well. Which I love! And the rest stops are frequent and well stocked, in my opinion anyway.
    Which one are you doing this year?
    Life is a journey, we only live it once, so live the life you want to live, be the person you want people to remember, make decisions, make mistakes, if you fall, at least you tried...

  8. #8
    Join Date
    Sep 2009
    Posts
    15
    Quote Originally Posted by ny biker View Post
    Where are you staying?
    HYATT HOTELS - HYATT SUMMERFIELD PLYMOUTH MTG PHL
    Its great, we stayed here last year, 2 full bedrooms, 2 full baths a living area and a little kitchen! Great Livestrong discount too.
    Life is a journey, we only live it once, so live the life you want to live, be the person you want people to remember, make decisions, make mistakes, if you fall, at least you tried...

  9. #9
    Join Date
    Sep 2009
    Posts
    15
    Quote Originally Posted by ny biker View Post
    Yes, whatever you eat leading up to the ride should be whatever you're eating now before your training rides. I smuggle a toaster into the hotel for the Livestrong ride so I can have my usual pre-ride waffles for breakfast.

    The reststops for this ride are only 10-15 miles apart, and there are no stores along the way that I can recall (at least not on the 70-mile version -- there might be one on the full century). This map shows where they are:

    http://www.livestrong.org/pdfs/2-2/P...Courses-Map-(1)

    I generally only have Gu during long summer rides so I don't remember specifically what food they've had in the past, but it's pretty much the same as you'd find at any century. They also have lots of ice, and if the nurses from HUP are at the 10/90-mile reststop again, they will be handing out little bags of ice in the afternoon. I love those nurses.
    Are you doing the Philly Challenge this year?
    Life is a journey, we only live it once, so live the life you want to live, be the person you want people to remember, make decisions, make mistakes, if you fall, at least you tried...

 

 

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