Mmm...deviled eggs. I swear I could eat a whole plate of them by myself. We add mayo, tabasco and dry mustard to ours (topped with the obligatory sprinkle of paprika).Originally Posted by Miranda
My dish I'm assigned to take to dinner is deviled eggs. Not the most complicated of things, but my pot of eggs are boiling. Sweet pickle juice and Miracle Whip. That's the key. Ditch the vinegar and plain mayo w/no zip.
My contribution to the meal. Gawd, I love pecan pie.
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Thread: Let the holiday eating commence!
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11-27-2008, 08:26 AM #15
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Last edited by wackyjacky1; 11-27-2008 at 08:30 AM.
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