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  1. #1
    Join Date
    Feb 2006
    Location
    San Antonio, TX
    Posts
    2,024
    Tonite we had curried basa fillets (fish) w stir fried cauliflower (w garlic and sesame). For desert we had plain yogurt flavored with unsweentened cocoa powder and stevia (how I get my chocolate fix with no added sugar).

  2. #2
    Join Date
    Jul 2007
    Posts
    80
    leftover potato salad and popcorn


    man, i need to some grocery shopping
    do not medel in the affairs of dragons, for thou art crunchy and good with ketchup

  3. #3
    Join Date
    Dec 2006
    Location
    Columbia River Gorge
    Posts
    3,565
    blackened cajun chicken with salad, accompanied by crispy kale chips and followed with organic chocolate (Dagoba Mon Cherri - dark chocolate, berries and vanilla). Yum.
    Living life like there's no tomorrow.

    http://gorgebikefitter.com/


    2007 Look Dura Ace
    2010 Custom Tonic cross with discs, SRAM
    2012 Moots YBB 2 x 10 Shimano XTR
    2014 Soma B-Side SS

  4. #4
    Join Date
    Feb 2006
    Location
    the foggy wetlands,los osos,ca
    Posts
    2,860
    Ok let's see last night we had Soba noodle's with tofu,snap pea's,red bell's, mushrooms,cabbage with a peanut sauce. For dessert same as the night before. Dh had keylime pie I had keylime sorbet. Oh then around 9:00 we both had a nature's gate pop tart!
    Tonight is fiesta night at my friends house. I am bringing enchilada casserole. Made with ground turkey (don't do ground beef) refried beans, enchilida sauce and tortillas.
    Blessed are the flexible, for they shall not be bent out of shape.
    > Remember to appreciate all the different people in your life!

 

 

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