Yummmm....

[Veronica]

warm chocolate chip cookies, right out of the oven.

V.

[snapdragen]

Aw, shaddup!

snap has Weight Watchers tomorrow - it ain't gonna be pretty.....

[Offthegrid]

I'm snacking on my frozen pumpkin sandwich. I *LOVE* pumpkin pie. LOVE it.

But, I thought of a lower calorie option that's still pretty good. Take a graham cracker, break in half and put pumpkin pie filling in the middle. Wrap it in aluminum foil and put in the freezer. Only 85-90 calories and yumm-o.

[chickwhorips]

why do i even bother getting into a thread like this? argh!

snap good luck. maybe i need to get back on the wagon.

[BleeckerSt_Girl]

Aw, shaddup!

snap has Weight Watchers tomorrow - it ain't gonna be pretty.....

Uh-oh....did you eat all the button candy yourself?

[snapdragen]

Uh-oh....did you eat all the button candy yourself?

Shhhhhhhhhhhhhhhhhhhhhh!

[Xrayted]

Uggh, you're killin' me! Chocolate chip is my favorite. I'm pretty sure I have all the makings in my cupboard right now. Good thing it's too late at night to get started. But wait, I've got the premixed Tollhouse kind in the frig. (NO, you can't! They'll just give ya weird dreams...) Nah, chocolate chip cookies love me. (Not at 12:30 in the morning they don't!)


Ya see what your "harmless" cookie baking has started?

[light_sabe_r]

Ummmm... For those of you wanting a much healthier version of chocolate chip cookies, Chris Carmichael has one on his website (I must say even though I don't like Pumpkin I'm sure they'd taste like crunchy, pumpkin scones (YUM!!!) stuffed with chocolate.... mmmmmm chocolate...)

Although that being said, I'm all for enjoying dark chocolate chip cookies in their natural state...

V... what have you started here??? My mouths watering!!!

[Aggie_Ama]

Aw, shaddup!

snap has Weight Watchers tomorrow - it ain't gonna be pretty.....

I hear ya. Week two back on program and I baked a bunch for my husband. Talk about will power. Argh!

[Melstar]

warm chocolate chip cookies, right out of the oven.

V.

I know some people hate it when they get asked this but....

...errr recipe please

[Veronica]

Double Chocolate Chip Cookies
Cuisine Magazine – Issue #22

Makes 3 dozen cookies
Bake Time: 12 - 14 minutes

Whisk together; set aside

3 ¼ cups all purpose flour
1 t. baking soda
1 t. kosher salt

Cream “Wet” Ingredients with an electric mixer

1 cup sugar
1 cup dark brown sugar
2/3 cup unsalted butter, softened
2/3 cup vegetable shortening
2 eggs
2 t. vanilla

Stir Flour Mixture into the creamed mixture with a spoon. Then stir in:

2 cups semisweet chocolate chips
½ cup milk chocolate chips

Form cookies and bake.


I use Guittard chips only, no Nestle.

V.

[Veronica]

Velobambina you were SO right about those mini peanut butter cups. They do make a good cookie.

Thom doesn't like peanut butter, so I wouldn't use them except when I'm making cookies to give away.

Hmmm... warm cookies first thing in the morning.

V.