I thought I'd share some of my favorites for potlucks...

RAMEN SALAD

2 T toasted sesame seeds
1/2 C slivered almonds, toasted
4 green onions, chopped
1/2 medium cabbage, shredded
1 carrot, grated
1 pack chicken flavor ramen

Dressing
1 T sugar
1/4 C oil
3 tsp white vinegar
1 tsp salt
1/2 tsp black pepper
flavor pack from ramen

toast almonds and seed. Mix grated carrot, cabbage, green onion and seeds. Mix dressing together. Right before serving, crush noodles from package and toss into salad, and toss the dressing in.
Variation: add diced chicked breast.

Good for outdoors, no mayo to spoil.