
Originally Posted by
zencentury
Have you considered stopping for lunch, like a turkey sammich or something?
I completely agree, Zen! In the summer I regularly ride 85 - 100 miles at a time (on weekends) and refueling is important.
Even when I am out in CO and riding at altitude (8000 + ft.), I try to stop halfway through the ride and get real food - but nothing heavy. I have had a turkey sammich or pasta salad or something like that. I can't say I am any smarter for doing it (like I am when I stay in Holiday Inn Express) or faster.....but I sure feel a lot better.
"When I'm on my bike I forget about things like age. I just have fun." Kathy Sessler
2006 Independent Fabrication Custom Ti Crown Jewel (Road, though she has been known to go just about anywhere)/Specialized Jett