Quote Originally Posted by snapdragen
Really? I didn't know that. Hmm, guess I'll change plans and cook salmon tonight. It's Wild Alaskan King - mmmmmmmmmmmm!
I my experience tilapia is so mild that you don't notice the flavor changes as quickly, the salmon flavor changes are much more noticable when it's been sitting a while (it tastes more oily).

Enjoy, it sounds like a fantastic meal!