Heh. I love Chinese fermented tofu, but I've never been able to bring myself to try natto. It's the texture that puts me off, I like the flavor of all kinds of stinky fermented stuff. DH won't even let me bring kimchi into the house. 
Funny though, now I think about it, I do kind of have an aversion to filling my water bottle from a bathroom sink ... even though that's usually the only public water supply in most places. It's not a strong enough aversion that I won't do it, but if there's a drinking fountain I much prefer that psychologically.
Last edited by OakLeaf; 10-05-2013 at 02:35 AM.
Speed comes from what you put behind you. - Judi Ketteler