Quote Originally Posted by Irulan View Post
Do you do the muesli thing soak it in yoghurt over night?
Normally I take it to work for my lunch: rolled oats, yoghurt, frozen blueberries, almonds, raisins, sunflower seeds (as available in our house). The frozenness of the blueberries helps me stay out of it until at least 10:00.

Otherwise I just put milk and stuff on it and eat it. I used to do the same with rolled rye, but it made my teeth sensitive. Now that I'm soaking it, I should get some rye again. I really like the taste of it.