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  1. #1
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by emily_in_nc View Post
    B - organic whole grain cereal (cold) w/almond milk, one scoop whey protein powder; coffee...
    Emily - do you notice the taste of the whey protein powder in the cereal? I am considering doing this instead of going back to Myoplex for breakfast so I can feel like I am actually eating breakfast instead of drinking it...

  2. #2
    Join Date
    May 2007
    Location
    Katy, Texas
    Posts
    1,811
    nothing remarkable for breakfast or lunch, just the usual steel cut oatmeal fruit and coffee, fruit, crackers and hummus for lunch (love the new Nut thin brand rice cracker) but made an exceptional Osso bucco with whole grain pasta, spinach salad with feta, pine nuts and pickled beets for dinner. Yumm--happy food baby in the tummy.
    marni
    Katy, Texas
    Trek Madone 6.5- "Red"
    Trek Pilot 5.2- " Bebe"


    "easily outrun by a chihuahua."

  3. #3
    Join Date
    May 2007
    Location
    Katy, Texas
    Posts
    1,811
    and tonight I used the some of moroccan preserved lemons I made (in order to have an excuse to pick the meyer lemons before the freeze) and made about the best lemon chicken I have ever made- Tasty, low fat and nutritious. I think I am in love with Moroccan preserved lemons. Too bad the little tree probably won't recover from the freeze to produce more lemons. Tood soon to tell but it's looking very yellow and dead at this point. sigh....
    marni
    Katy, Texas
    Trek Madone 6.5- "Red"
    Trek Pilot 5.2- " Bebe"


    "easily outrun by a chihuahua."

  4. #4
    Join Date
    Jul 2003
    Location
    Traveling Nomad
    Posts
    6,763
    Quote Originally Posted by Catrin View Post
    Emily - do you notice the taste of the whey protein powder in the cereal? I am considering doing this instead of going back to Myoplex for breakfast so I can feel like I am actually eating breakfast instead of drinking it...
    Not at all, but that would be totally brand dependent. I buy mine from trueprotein.com and get the microfiltrated vanilla flavor/unsweetened. So, it probably does add a touch of vanilla taste, but I think they make an unflavored one as well. Whatever the taste, I like it, and I still taste the cereal above all. I like the texture too. To me it's basically unnoticeable.

    Just as an aside, I've been very happy with trueprotein.com. They sell a zillion different types of protein powders, you can create your own custom blend or buy one of theirs, add or not add all types of sweeteners and additions, buy any quantity, and prices are way better than anything I found in the stores. They will ship in a food-grade bag, so packaging is less wasteful than big bottles as well. I have no affiliation with them but am a very satisfied customer!
    Emily

    2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
    2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
    2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow

  5. #5
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by emily_in_nc View Post
    Not at all, but that would be totally brand dependent. I buy mine from trueprotein.com and get the microfiltrated vanilla flavor/unsweetened. So, it probably does add a touch of vanilla taste, but I think they make an unflavored one as well. Whatever the taste, I like it, and I still taste the cereal above all. I like the texture too. To me it's basically unnoticeable.

    Just as an aside, I've been very happy with trueprotein.com. They sell a zillion different types of protein powders, you can create your own custom blend or buy one of theirs, add or not add all types of sweeteners and additions, buy any quantity, and prices are way better than anything I found in the stores. They will ship in a food-grade bag, so packaging is less wasteful than big bottles as well. I have no affiliation with them but am a very satisfied customer!
    Thanks for the recommendation, I will check into them. My dr and nutritionist want me to get a very large amount of protein - and my body does respond to that (and my diabetes). Sometimes the problem is introducing variety into my diet while maintaining the same level of protein and keeping fat content under control. Basically I want something that I can add 25-30 grams of protein with (preferably) no flavoring. Thanks, I have some research to do!
    Last edited by Catrin; 02-22-2011 at 03:51 AM.

  6. #6
    Join Date
    Feb 2005
    Location
    Concord, MA
    Posts
    13,394
    yesterday:

    B: can of tuna over tomato slices, a handful of low fat cheddar cheese melted on top with half a grapefruit, V-8, coffee
    L: salad with lettuce, chicken, left over bow tie pasta, veggies, wine vinegar
    S: dried cranberries and nuts at 2:30, slice of whole wheat bread and hummus at 5:00
    D: Asian chicken salad, on a bed of napa, snap peas, whole wheat udon, yellow pepper with low fat sesame dressing. 2 squares chocolate
    S: handful of blueberries

    My weight is up. Usually. it is after the weekend, but that's gone by Tuesday. I think it's because I'm in an "in between" season for exercise... no x country skiing or outdoor riding this weekend. You would think 2 three mile walks (uphill) and a hard trainer ride would suffice, but it doesn't. I feel like a slug.
    2015 Trek Silque SSL
    Specialized Oura

    2011 Guru Praemio
    Specialized Oura
    2017 Specialized Ariel Sport

  7. #7
    Join Date
    Jun 2006
    Location
    Newport, RI
    Posts
    3,821
    Working at making emily_in_nc proud by increasing my veggies. Thanks for the reminder! I bought more frozen. Excellent advice.

    yesterday:

    2 eggs and whole wheat toast
    an apple and small bowl of multi grain cold cereal
    sweet potato, corn and cheese quesadilla (I made this up, and it's really good), and a side of spinach
    peach yogurt with nuts, another apple, a kiwi
    hearty vegetable (mostly cabbage) soup and a couple of slices of whole wheat baguette
    some pineapple
    '02 Eddy Merckx Fuga, Selle An Atomica
    '85 Eddy Merckx Professional, Selle An Atomica

    '10 Soma Double Cross DC, Selle An Atomica

    Slacker on wheels.

  8. #8
    Join Date
    Jul 2006
    Location
    Flagstaff AZ
    Posts
    2,516
    Yesterday
    B: Cereal (rice chex) with 1% milk, 2 cups coffee, glass of OJ, 1 banana
    Lunch: Bowl of chicken vege soup (potatoes, carrots, onions, cabbage, celery)
    Snack: Handful of Almonds
    Dinner: Roasted veges, yellow beets, yellow cauliflower, red onion, potato, green beans, small piece of ham; bottle of beer
    D: Piece of homemade carrot cake

  9. #9
    Join Date
    Jul 2003
    Location
    Traveling Nomad
    Posts
    6,763

    Thumbs up

    Quote Originally Posted by redrhodie View Post
    Working at making emily_in_nc proud by increasing my veggies. Thanks for the reminder! I bought more frozen. Excellent advice.

    yesterday:

    2 eggs and whole wheat toast
    an apple and small bowl of multi grain cold cereal
    sweet potato, corn and cheese quesadilla (I made this up, and it's really good), and a side of spinach
    peach yogurt with nuts, another apple, a kiwi
    hearty vegetable (mostly cabbage) soup and a couple of slices of whole wheat baguette
    some pineapple
    Good job, redrhodie! I've been preaching roasted veggies, dinosaur kale, and quinoa to my friends at the gym lately. They laugh at me being the poster child for veggies. It's funny b/c as a child I HATED veggies. Now, I just love 'em! Keep up the good work!
    Emily

    2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
    2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
    2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow

  10. #10
    Join Date
    Jul 2003
    Location
    Traveling Nomad
    Posts
    6,763
    B: whole grain cereal, protein powder, raisins on top, almond milk, coffee
    S: non-fat Greek yogurt (plain) w/blueberry topping (yum)

    <elliptical and weights at the gym>

    L: half a cheddar cheese sandwich on homemade whole-wheat w/lettuce & a little mayo, water
    S1: apple, herb tea
    S2: carrot/celery/spinach/apple homemade juice

    D: whole-wheat couscous, spinach, tomato, onion, and cheese casserole; glass of white wine
    Dessert: cup of hot chocolate made w/almond milk and unsweetened cocoa
    Emily

    2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
    2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
    2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow

 

 

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