Not debbie downer. It's ok to discuss the truth, but I think even more important to discuss all year long.

I personally love a holiday that is all about a shared meal where we spend time being thankful and grateful. It is a lovely holiday.

So, after a day of cooking, I actually made:

Spinach Balls (to be baked after my half marathon and before we go to the in-laws)
Brown/Wild rice with onions, mushrooms, cranberries, and almonds
Whipped Sweet Potato--they could use a few nuts on top.....
Pumpkin Bread (I couldn't leave half a can of pumpkin sitting out!)
And...the pumpkin butterscotch cheesecake.

I am really excited to eat my dessert. I have been training really hard, tracking my nutrition, and skipping desserts....thus, I can't wait to sink my teeth into a good dessert (post race of course!) I will let you know how it turns out!

Looking forward to hear how some of the recipes go for everyone!