After our long rides...50+ miles (last week it was 80) we drop the bikes off and go get gelato. Chocolate hazelnut and sea salt caramel in a sugar cone make me forget how hot I was...
After our long rides...50+ miles (last week it was 80) we drop the bikes off and go get gelato. Chocolate hazelnut and sea salt caramel in a sugar cone make me forget how hot I was...
Well the first suggestion IS icecream, it's just not sweetened. As I cannot use sugar it's the closest I can get to icecream![]()
And gelato actually has lower calories than ice cream!
"Whereas the typical ice cream has a fat content ranging from fourteen to twenty-five percent, gelato averages between five to nine percent butterfat, a significant difference.
Read more: How to Understand Which Is Healthier Gelato or Ice Cream | eHow.com http://www.ehow.com/how_4832706_unde...#ixzz0wyuCopIN
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I recently had a strawberry sorbet gelato (sorbeto?) that was so fantastic I couldn't believe it didn't have any cream in it. Of course I know it's not ice cream, but still, I enjoyed it![]()
I'm not so lean and mean, but I am large and in charge!
Jamis Citizen 1 Femme
I've recently discovered that I LOVE Julie's Organic frozen yogurt. Normally I'm a pure ice cream fan, but this stuff is delicious and allows me to feel slightly less guilty. I also find that I can keep it in the house without the burning need to down it all in one sitting (which is a nice change).
My new non-farm blog: Finding Freedom
Julie's is great..and it's got my name on it so it must be mine! Right?!I've only had their ice cream (delicious) but I would imagine their yogurt is very good, too (although I'm not a frozen yogurt fan).
Gelato is wonderful if you are lucky enough to have it in your area. Sorbetto, too. I spent some time in Sicily and had gelato every single day, sometimes twice! I have rather fuzzy memories of a scoop of lemon sorbetto topped with limoncello. I don't remember the rest.
I'm a convert to coconut milk ice cream (Purely Decadent brand). Way less sugar (sweetened with agave) and calories and so creamy good. And it's pricey enough that I feel compelled to make a pint last.
I usually avoid sugar altogether but sugar-free/low carb ice cream makes me sick (sugar alcohols are not my friend). I love that there's a low-guilt, natural option.
I'm lactose intolerant but I take the pills for ice cream. Yogurt is the worst, the lactaid pills don't do squat for it so the smoothie stuff and frozen yogurt is out. The stuff I tried on the ice is the stuff you normally put on ice cream (strawberry, caramel...). Tonight I used the concentrated acai/berry mix and grape juice and that was good and healthier than the topping.
I really want ice cream, but I tend to overdo it.Take two poptarts with icing, and toast till the icing starts to caramelize. Then put several heaps of ice cream (chocolate/peanut butter or pralines and cream), whipped cream, fudge, nuts, sprinkles, caramel...
That's how I got fat. I got off 40 lbs and those last 10 are stubborn but I want something cold and sweet.
Tzvia- rollin' slow...
Specialized Ruby Expert/mens Bontrager Inform RXL
Specialized SWorks Safire/mens Bontrager Inform RL
Giant Anthem-W XT-XTR/mens Bontrager Inform RXL
Fuji Newest 3 commuter/mens Bontrager Inform RL
Novara E.T.A commuter/mens Bontrager Inform RL
I LOVE to make ice cream sandwiches with waffles. I use lowfat waffles and ice cream (love Edys) just toast the 2 waffles and put a scoop or 2 between them. Very yummy :-p
2005? Storck Senario cd 1.0 with SRAM Force, Specialized Romin Comp Gel 155 saddle
1998 Lemond Tourmalet
2007 Gary Fisher HKEK