Thanks for the homebrew recipe. One more question:
Use WHAT per 3 TBSP per liter of water? I'm not quite getting that part of the recipe. Thank you.

Originally Posted by
OakLeaf
My homebrew recipe:
1 Cup Sugar
4 Tsp Salt
2 Tsp Potassium Chloride (Salt Substitute)
2 Tsp Sodium Bicarbonate (Baking Soda)
Use 3 Tbsp per liter of water
For calcium and magnesium I just swallow capsules separately, although I know there are liquid forms available.
Mostly I just use HEED and Endurolytes - more expensive but simpler. On longer rides I can get calories from just about anything except fruit. On longer runs I use Hammer Gel and Endurolytes. I tried a lot of natural substitutes for gels (molasses, barley malt syrup, rice syrup, combinations of those), but they were all too high in fructose for my digestive system.
Specialized Ruby/Selle Italia Flow
1991 Specialized Sirrus, steel frame
Dahon Eco C7
Surly Long Haul Trucker/Terry Fly RS
Trident TWIG Recumbent