Thanks, everyone. I still have to go shopping for South Beach-approved meal fixin's. The thing that worries me most is giving up fruit for two whole weeks, and then limiting it to one piece a day thereafter. I eat three or four pieces of fruit every day. Maybe that's contributing to my high sugar numbers, but I really wouldn't have thought fruit could do that.
I think because I'm less than enthusiastic about the whole thing is making me a slow-poke on shopping for it and cooking for it. No bread...not even my whole grain sandwich thins? Oof.
Roxy



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