Quote Originally Posted by tulip View Post
Here are some potatoes and basil from my garden. I made a wonderful salmon with potatoes, basil, and white wine in my Romertopf last night. Delicious!

Lisa, those lettuces (lettuci?) are beautiful! It's still very hot here, but I've been growing leeks all summer in pots and will be transplanting them to the garden next weekend for my winter crop. Then the collards, kale, and first of the fall lettuce go in. Can't wait!

Perfect potatoes, Tulip! I don't grow potatoes but am lucky to have a friend who gave me some surplus from her garden. I'm a sucker for old fashioned boiled buttered parsley potatoes - and I've got some garden parsley!

Yes, those multi-colored lettuces are SO pretty- especially the speckled ones.
I also have a little patch of teeny baby mesclun greens sprouting- all different colors as well.

Golly, when i think about how all I ever saw growing up as a city kid was pale flavorless iceburg lettuce, often slightly brown around the edges from age....look at the gorgeous bounty we can enjoy now. We are so lucky.