I love the mentality. I was reading over the book last night (the cookbook, not the diet) and I can see why and where we fail when we diet. I also really like the fact the food is GOOD. I also like the fact that there are no limitations except for eating healthy and fresh food (that's pretty much the impression I got. That and wine is ok!!!)

Today I made the Vegetable Quiches. They are fantastic though I think I will double the batch next time. They will be gone quickly. Tonight I'm making chicken tenders with a cilantro/chili/lime sauce. It wasn't as difficult as I thought it would be (I'm a kitchen spazz) and it is good.

Thank you Jobob and everyone else who recommended this!!!

Ok, I'm a convert.