Call me weird, but I don't like buttered bread... I used to use butter for cooking eggs, but now that I've discovered cooking spray I'm a convert. It doesn't taste nasty like eggs cooked in oil can and it actually works better for releasing fried eggs too. It's also super easy to apply to a waffle iron and my husband likes making whole grain waffles.





 
					
					 Originally Posted by kelownagirl
 Originally Posted by kelownagirl
					
 
				
				
				
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