
Originally Posted by
snapdragen
Mom insists on keeping Thanksgiving traditional (for us) so it's the little bags of cubes.

This year I bought french bread cubes, I'll make your basic onion, celery, bread, sage dressing.
Now, at Christmas I get to go all out. I found a wild & brown rice, with dried apricots, pine nuts and other stuff I'm going to make. Unlike my mother, I love doing untraditional things when I cook.
i'm with you, Snap.
My Mom never eats the stuff I make so I quit trying. One year I even made some really good chutney.
Your stuffing sounds good.
I've been wanting meatloaf and macaroni and cheese for Thanksgiving. I doubt if I'll get that wish.
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