My dressing never has cornbread in it - and I live in the South!!
Nope, sage, celery, etc. Sometimes Oyster Dressing - YUMMY!!!
CA
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View Poll Results: How is your dressing made?
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Mine's made from day old bread
13 24.07% -
Mine's made from cornbread
15 27.78% -
Mine's from something else altogether
20 37.04% -
blech, dressing
6 11.11%
Results 1 to 15 of 49
Thread: Dressing?
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11-18-2007, 12:38 PM #1
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Most days in life don't stand out, But life's about those days that will...
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11-18-2007, 12:42 PM #2
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The stuffing I grew up with (I'm a northerner) had bread, sausage, onion, celery and corn in it. Plenty of spiciness in the sausage, so no need to add more.
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11-18-2007, 01:20 PM #3
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I was soooo excited to be having Thanksgiving dinner a friends family when I was in college, my folks were traveling and being with a family was great. They served up the dinner and I took a huge portion of stuffing (as I've said I LOVE stuffing)...took a BIG bite and almost gagged, who puts oysters in stuffing????
Originally Posted by CA_in_NC
So there I was, huge portion on my plate trying to figure out how I was going to choke down stuffing with fishy stuff in it, I was so sad about that...although their beagle was tickled pink with the under-the-table buffet. 
Electra Townie 7D
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11-18-2007, 01:21 PM #4
In through the out door..
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Queen -
LOL! I can imagine that would be an unpleasant surprise if one wasn't expecting it
I didn't like it *at all* as a child, but now I make it as a separate dish
CAMost days in life don't stand out, But life's about those days that will...
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11-18-2007, 01:35 PM #5
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Queen, that's so funny.
I had an aunt from upstare NY who made regular bread dressing. I remember when I was little I couldn't figure out why hers was so different.
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