I'm heading over to my brother's for the big meal. It's leg of lamb for us-- his partner got food poisoning from an undercooked turkey once, and so we don't go there. There will be mashed potatoes, cranberry sauce from a can, and something green.

My contributions: dessert! Crustless pumpkin pie (brother's partner has celiac), and an apple/cranberry something (maybe pie, maybe gluten-free cobbler). And if I get energetic, I'll bake cornbread, maybe even make stuffing.

The pumpkin's roasting in the oven right now! yum!