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  1. #16
    Join Date
    Jun 2009
    Location
    Salt Lake
    Posts
    41

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    I cannot imagine life without my food processor.
    I use mine at least twice a week for chopping veggies, making hummus, pesto, pancake mix, etc. Need to try nut butters some day too.

    R.I.P poor Cuisinart.

  2. #17
    Join Date
    Oct 2007
    Location
    Branford, CT
    Posts
    737
    I don't use my food processor nearly as much as my mixer, but I'd be heartbroken if either of them broke. Which reminds me, I need to get the fruit and vegetable strainer so I can breeze through my canning this year!

  3. #18
    Join Date
    Apr 2008
    Posts
    3,176
    My Cuisi replacement parts are finally here!

    The sheath (the plastic thing that the blade sits on) came with instructions:

    The instructions bel ow call for considerable physical strength and muscular control. If the pliers slip, you may be injured...

    Included in the TOOLS REQUIRED were:
    6" square of cardboard
    One pair of pliers with rounded serrate jaws, designed to bite into and fit over round objects
    One 8-10" long screwdriver
    Petroleum Jelly


    They didn't put it in the list, but a hammer and a block of wood was also needed to tap the sheath down into place. That sucker is really not supposed to come off--but I guess I am not the only person ever to have broken one.

    We're back in business now, and we'll have new mayo this weekend!
    Each day is a gift, that's why it is called the present.

  4. #19
    Join Date
    Sep 2007
    Location
    Uncanny Valley
    Posts
    14,498
    Yikes! Installations involving plastic and a hammer always scare me...


    I made hummus the old fashioned way the other day (well, almost - I don't have a mortar and pestle big enough, so I used a potato masher and a wooden spoon). Came out fine.
    Speed comes from what you put behind you. - Judi Ketteler

 

 

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