a rice cooker is the best kitchen investment we ever made. it is so easy to clean, the rice is always perfect and it can keep rice hot for hours. this is great when dd wants rice for lunch and dh and I are planning stirfry for dinner.
brown rice works will in the cooker as well. yes, it takes longer, and you have to play around a few times to get the rice to water ratio perfect, but, you can definitely do brown rice.
Brina
"Truth goes through three stages: first it is ridiculed; then violently opposed; finally, it’s accepted as being self-evident." Schopenhauer