Woo - you're going to have some great margaritas!Originally Posted by margo49
here's one of my favorite recipes - from Mark Milller's Coyote Cafe in Santa Fe:
1.5 Tbs superfine sugar
3 Tbs mexican lime juice
1.5 oz tequila (the better the tequila, the better the margarita!)
1 tsp triple sec
Half fill a shaker glass with ice, shake all ingredients to gether, strain into a chilled martini glass, garnish with lime/salt if desired.
I like it on the rocks too. The grand marnier float on top is optional.
(good for a broken nose, I hear!)





 
					
					 
				
				
				
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