Sounds like things are going according to plan, Emily. I know it's a pain to wait, but keeping your nutrition up is really important. I am a firm believer in using food for healing from surgery.
I haven't had much surgery, but when I was pregnant with my younger son, I was on "house arrest" for the last 6 weeks of my pregnancy. The meds they put me on to stop premature labor made me lose weight, not something you want to do when you are 8 months pregnant. I bought a special cookbook and my mom spent most of her time with me, cooking high protein meals. I continued to eat these meals after delivery, to keep my strength up and heal, while at the same time taking care of 2 kids under 3 years old.
I always use the analogy that surgery is like your body getting hit by a truck. You need to rest and feed it more than you think.
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