Sounds like a thin pizza (flufflier) but sweet. Glad for memories. Does your region of France have different type of cuisine?Originally Posted by rebeccaC
Nice write up of what sounds like a wonderful adventure in travel and food! It made me miss home…
…..and Alex thanks you for the blueberry Flaugnarde I made today because of my reading it.
I make my own sweet version of a (flat) focaccia with berries. See here: https://cyclewriteblog.wordpress.com...ot-and-spices/
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Thread: European trip- food, cycling
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11-07-2016, 05:13 PM #7
Of sky 'n earth
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My Personal blog on cycling & other favourite passions.
遙知馬力日久見人心 Over a long distance, you learn about the strength of your horse; over a long period of time, you get to know what’s in a person’s heart.
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