How so you prepare your kale?

[newfsmith]

shred kale (any variety) mix with 1 or 2 Tbs lemon juice, add a big handful of sunflower seed and cottage cheese to sort of bind it together. Great on hot,
muggy, summer evenings.

[Owlie]

I like mine sauteed in bacon fat or olive oil with some garlic (and crumbled bacon mixed in after cooking), in soup, sauteed in oil with mustard seeds, garlic, a bit of lemon juice and red pepper flakes. I tried something last year with garam masala and coconut, but I ran out of garam masala so I haven't been able to try it again.

It's also tasty cooked with sausage for breakfast. Mmm.