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  1. #3031
    Join Date
    Feb 2005
    Location
    Concord, MA
    Posts
    13,394

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    B: 3 slices low salt ham, slice of provolone cheese, slice of spelt whole wheat toast, strawberries, coffee
    S: half a Lara Bar before fast 15 mile ride
    L: salad with arugula, tuna and olive oil, chick peas, whole wheat cous cous, green beans, chocolate vinegar, rest of the Lara bar, lotsof water
    S: slice of Iberico cheese, 2 whole wheat crackers
    D: 6 oz. top sirloin bought from a local farm, salad with lettucee from my neighbor's garden, with goat cheese and cranberries,mroasted Brussel sprouts, glass of rose wine
    2015 Trek Silque SSL
    Specialized Oura

    2011 Guru Praemio
    Specialized Oura
    2017 Specialized Ariel Sport

  2. #3032
    Join Date
    Nov 2009
    Posts
    10,889
    Yesterday:

    B: Chorizo/parsley/broccoli frittata (may sound odd but quite yummy), coffee
    1 hour group training session followed by protein shake
    L: grass-fed burger (meat from local farmer), with roasted egg-plant as "bread', onion, lettuce and a small banana muffin cup for dessert
    S: one roasted bacon-wrapped medjool date (well, fresh side)
    D: braised brisket (from a local farmer), roasted brussel sprouts, carrots

    Today

    B: see yesterday
    L: braised beef brisket, 1/2 sweet potato, carrots, 1 small pear
    D: Planning on more brisket, broccoli "slaw", and some berries
    There is a LOT of brisket
    Hoping to get in an hour's bike ride if it doesn't storm!

  3. #3033
    Join Date
    May 2006
    Location
    Hillsboro, OR
    Posts
    5,023
    Chorizo, parsley and broccoli? That does sound weird! I'm making a frittata tonight so maybe I'll try it. ;-)

    I'm joining in again. We are back from Hawaii and I've got some serious weight to lose before the long bike rides we've got planned at the end of the summer!

    B: chicken apple sausage sauteed with TJ's healthy 8, topped with avocado. black coffee
    L: sausage and cabbage 'noodle' stir-fry
    S: banana
    D: sauteed Chinese broccoli, grilled salmon and roasted cauliflower
    My new non-farm blog: Finding Freedom

  4. #3034
    Join Date
    Feb 2005
    Location
    Concord, MA
    Posts
    13,394
    No exercise today. I had my clothes out to ride at 5:15 AM. I still feel sick, so no go.
    B: corn tortilla, 3 slices chicken, refried beans, cheddar tortilla, 1/4 avocado, an orange, coffee
    L: salad with fresh romaine from the neighbor's garden, chicken, chick peas, green beans, grape tomatoes, whole wheat cous cous, vinegar, a few blueberries
    S: 6 inch whole wheat pita and pumpkin seed spread
    D: home made guacamole, with a burrito on a whole wheat tortilla, black/kidney beans, chili powder, green onion, tomatoes, salsa, half a mango. 2 squares dark chocolate
    I'd better feel better tomorrow. Have a trip to the Berkshires on Friday-Sunday, supposed to do a 40 mile ride with a 7 mile climb . Of course, it's probably going to rain, so it's a moot point. But, I feel suspiciously like I did in February, when I had bronchitis. Going to bed now!
    2015 Trek Silque SSL
    Specialized Oura

    2011 Guru Praemio
    Specialized Oura
    2017 Specialized Ariel Sport

  5. #3035
    Join Date
    Jul 2006
    Location
    Flagstaff AZ
    Posts
    2,516
    Yesterday:
    B: 1 piece of wg toast with butter, coffee, strawberries
    Snack: 1 leftover grilled chicken thigh
    Tennis
    Lunch: 1/2 pork chop, butter beans
    1 beer
    Dinner: fajitas, grilled sirloin, sauteed onions and red and yellow peppers, guacamole, corn tortilla, pinto beans

    Today:
    B: 1 piece wg toast, butter, coffee
    1 banana
    L: chicken, veges and a little rice
    Snack: 1 piece chocolate with nuts
    Snack: 1 small piece of really good gouda cheese
    Dinner: Spagetti and tomato meat sauce, 1 piece Garlic bread, 1 glass red wine

  6. #3036
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by GLC1968 View Post
    Chorizo, parsley and broccoli? That does sound weird! I'm making a frittata tonight so maybe I'll try it. ;-)

    I'm joining in again. We are back from Hawaii and I've got some serious weight to lose before the long bike rides we've got planned at the end of the summer!

    B: chicken apple sausage sauteed with TJ's healthy 8, topped with avocado. black coffee
    L: sausage and cabbage 'noodle' stir-fry
    S: banana
    D: sauteed Chinese broccoli, grilled salmon and roasted cauliflower
    It was broccoli "slaw" from Trader Joes. The chorizo was ground and from a local farmer - made from pastured pork. Quite spicy and yummy! I needed to mix it up and it worked pretty well.

    Dinner tonight was brisket sauteed with cabbage, onion and little slices of apple. Strawberries and a couple squares of dark chocolate for dessert.
    Last edited by Catrin; 06-24-2013 at 05:22 PM.

  7. #3037
    Join Date
    Sep 2006
    Location
    Central Indiana
    Posts
    6,034
    I want to hear all about your trip, GLC!!!
    Live with intention. Walk to the edge. Listen hard. Practice wellness. Play with abandon. Laugh. Choose with no regret. Continue to learn. Appreciate your friends. Do what you love. Live as if this is all there is.

    --Mary Anne Radmacher

  8. #3038
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by indysteel View Post
    I want to hear all about your trip, GLC!!!
    What Indy said, GLC

  9. #3039
    Join Date
    May 2006
    Location
    Hillsboro, OR
    Posts
    5,023
    I know... Once I upload all the photos, I'll post a recap in my original thread. Stay tuned!!

    Preview: it was AWESOME!
    My new non-farm blog: Finding Freedom

  10. #3040
    Join Date
    Apr 2009
    Location
    Tucson, AZ
    Posts
    4,632
    Very descriptive, and yet completely non-descriptive as well.

    The answer for today is "not enough".

    However, I made up for it by making a thoroughly awesome dinner: Chicken thighs (cut into cubes...or as close to cubes as you can get with chicken thighs!), soba and broccoli with chili garlic sauce and broth, with a generous squeeze of lime juice and cilantro at the end. It was fantastic.
    At least I don't leave slime trails.
    http://wholecog.wordpress.com/

    2009 Giant Avail 3 |Specialized Jett 143

    2013 Charge Filter Apex| Specialized Jett 143
    1996(?) Giant Iguana 630|Specialized Riva


    Saving for the next one...

  11. #3041
    Join Date
    Feb 2005
    Location
    Concord, MA
    Posts
    13,394
    B: 2 eggs, slice of raisin Ezekial toast, strawberries, coffee
    L:2 veggie burger patties, cole slaw, an apple, nuts and cranberries
    S: Lara Bar
    D: 3 turkey burger "sliders," 2 of them in a whole wheat pita, with yogurt cumin sauce, tomato-arugula salad, 2 squares dark chocolate
    2015 Trek Silque SSL
    Specialized Oura

    2011 Guru Praemio
    Specialized Oura
    2017 Specialized Ariel Sport

  12. #3042
    Join Date
    Nov 2009
    Posts
    10,889
    Today:

    B: Frittata, 1 slice fresh side, coffee
    45 minute workout (lighter than usual)
    S: small banana
    L: raw veggies, brisket with a homemade sauce to dip the meat
    D: more brisket, sauteed cabbage with thin pear slices and onion. Coconut "milk" (beverage) smoothie for dessert with fresh strawberries and blue berries. I rarely get the boxed coconut drink beverage but it is nice from time to time - I prefer the real thing

  13. #3043
    Join Date
    May 2008
    Location
    northern Virginia
    Posts
    5,897
    I had a deconstructed smoothie for dinner tonight. First a bowl of bananas and blueberries, then a cup of blueberry Greek yogurt, all accompanied by a glass of orange juice.

    - Gray 2010 carbon WSD road bike, Rivet Independence saddle
    - Red hardtail 26" aluminum mountain bike, Bontrager Evoke WSD saddle
    - Royal blue 2018 aluminum gravel bike, Rivet Pearl saddle

    Gone but not forgotten:
    - Silver 2003 aluminum road bike
    - Two awesome worn out Juliana saddles

  14. #3044
    Join Date
    May 2006
    Location
    Hillsboro, OR
    Posts
    5,023
    Quote Originally Posted by ny biker View Post
    I had a deconstructed smoothie for dinner tonight. First a bowl of bananas and blueberries, then a cup of blueberry Greek yogurt, all accompanied by a glass of orange juice.
    Ha! I love that description!

    Tuesday
    B: chicken apple sausage sauteed with TJ's Healthy 8 veggie mix, topped with avocado
    L: chicken apple sausages, frozen veggie mix drizzled with olive oil and seasonings
    D: salmon, roasted cauliflower (using duck fat and OMG that stuff is amazing!!!), sauteed Chinese broccoli

    Wednesday
    B: eggs with mushrooms, shallots and spinach topped with tomato slices and avocado
    L: pumpkin curry - no rice
    D: chopped chicken cobb salad from panera (no gorgonzola)

    Today
    B: leftover egg scramble from yesterday and about 1/4 cup of roasted sweet potato chunks
    L: chicken apple sausages, broccoli with olive oil and greek seasoning, 1/4 cup sweet potato chunks
    D: Rogan Josh made with beef, spaghetti squash, steamed asparagus
    My new non-farm blog: Finding Freedom

  15. #3045
    Join Date
    Jul 2006
    Location
    Flagstaff AZ
    Posts
    2,516
    YESTERDAY:
    B: 1 piece wg toast, 2 eggs, coffee, oj
    L: a few pieces of gouda cheese, wg bread, peach
    D: 1 chicken thigh, ear of really sweet corn, salad with ranch dressing, 1 glass white wine
    Dessert: small piece of chocolate cake and vanilla ice cream

    TODAY:
    1 bowl of corn chex with a peach and some strawberries, milk, coffee
    Lunch: 1/2 order of thai chicken with veges, brown rice
    Snack: 4 crackers
    Dinner: Probably leftover pasta with tomato meat sauce, red wine
    some of that yummy chocolate cake that is sitting on my counter!

 

 

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