Quote Originally Posted by thekarens View Post
I admit I hate cooking and I suck at it. Simpler is better for me, but occasionally I'll venture out if it's not too complicated.
Little of what I make is technically complicated. There's prep, yes, and it helps to stay organized, but that's about it. I came to cooking later in life--when I got married at 40. Granted, I enjoy it, but I don't think it's hard if you choose your recipes carefully and use the right equipment.