Rest day
B: left over fritatta with artichoke hearts and herbed Boursin, mango chutney, blueberries
L: turkey burger patty, apple, refried beans
S: about a fourth of a Luna bar
D: restaurant... shared a carpaccio plate with DH, had scallops with spinach and a few potato filled gnocchi, 2 glasses red wine, one scoop of vanilla ice cream