What did you eat today?

[Catrin]

That pad thai recipe is a staple in our house. Love it!

This is the one from "Well Fed", and it is indeed a new comfort food for me! I used almond butter for the sunshine sauce, and so far I've been unable to find the "5-spice" (whatever the name of that asian spice is), but it is quite yummy regardless.

This weekend I am going to try her recipe for Citrus Carnitas if I can find a good pork shoulder that won't break my budget. Have you tried that one yet?

What I really like about her recipes are the spices. Most are common, but I've never really been too brave with the use of them and the Well Fed recipes have been introducing me to a new world Practical Paleo does the same - they are my "go-to" cookbooks. I've also an electronic paleo cookbook but I really need to break down and print it...