B: 2 eggs, scrambled with kale, corn tortilla, and low fat cheddar, an orange, 2 slices uncured bacon, coffee
L: tuna in oil on a bed of lettuce, grape tomatoes, fig balsamic vinegar, cup of roasted red pepper/tomato soup
S: nuts, chocolate, cranberries
D: we went out to celebrate my passing my boards, at the Colonial Inn. It was dead, since it was snowing and windy .
I tried to be moderate... I had a glass of Prosecco, shared an arugula and fresh ricotta salad with DH, and had salmon on a bed of braised brussel sprouts/almonds, with fingerling potatoes. I ate half a slice of cornbread, couldn't resist, it's their specialty, since like, 1776.