Quote Originally Posted by Trek420 View Post
Smother that puppy with sauteed onions and bacon.

I make a good chicken livers marsala and mushrooms over whatever starch.
I will "woman up" and try it this weekend It is supposed to be nippy outside, so I will have the first fire in my fireplace for the season, experiment with liver/onion/BACON/ and squash, and have a fine craft beer to go along with it.