I can imagine eating out is not so much trouble because you can order whatever you like. I think my usual order - some kind of salad with some kind of meat - is already quite paleo. Still, if you want to go strictly gluten free you never know if the maybe used flour or anything like that...
The bigger problem I guess would be family and friends. You don't want to be disrespectful and eat what they offer... this is a big problem for me anyways, glutenfree would make it even more of an issue. On the other hand... it would be an obvious reason not to be able to eat cakes
I'm often astonished what cooks - at home or in restaurants - make out of simple dishes. Sometimes you don't quite get what you expect. Vegetables get drenched in sauce or salad comes with strange dressings... my mum regularly asks "And what do we do with the vegetables" (will we cover them in breadcrumbs? will we drench them in oil? could we add flavour enhancer?)




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But I am holding strong despite not having a fridge to use for close to a week if you count both times it went out. We did get another one but they delivered the wrong one.
Sigh....
