B: corn chex, 1% milk, 1/2 banana
L: leftover slices of pork tenderloin, 1/2 slice wg bread with butter, piece of cherry pie
Snack: couple of glasses of prosecco, three cherries, half-handful pistachios
Dinner: turkey burger, salad with blue cheese crumbles and vinaigrette, corn on the cob
small dish of ice cream



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