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  1. #1
    Join Date
    Aug 2005
    Posts
    4,516
    Quote Originally Posted by GLC1968 View Post
    Wow, that's super interesting! That is the first time I've heard about making cheese with nuts, but I guess it makes sense since people often make milk with nuts.
    Oh man - I've lost my mind over nut "cheeses." I make a raw cashew "goat cheese" (cashews, lemon, canola oil, salt) and a walnut spread that's supposed to taste like cheddar. Neither really tastes like cheese to me, but they are healthier than most cheeses I think, and I tend to eat them instead of cheese - so it's all good!
    Most days in life don't stand out, But life's about those days that will...

  2. #2
    Join Date
    May 2007
    Posts
    1,249
    I am a big fan of greek yogurt parfaits. My favorite is a parfait in a regular American pint glass (16 oz) with full fat greek yogurt, natural peanut butter, granola, bananas, and raw honey. It is heavenly!
    Help me reach my $8,000 goal for the American Lung Association! Riding Seattle to D.C. for clean air! http://larissaridesforcleanair.org
    http://action.lungusa.org/goto/larissapowers

  3. #3
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by Reesha View Post
    I am a big fan of greek yogurt parfaits. My favorite is a parfait in a regular American pint glass (16 oz) with full fat greek yogurt, natural peanut butter, granola, bananas, and raw honey. It is heavenly!
    Yummmm! I think this would be excellent before a long road or mountain bike day!

  4. #4
    Join Date
    Apr 2009
    Location
    Tucson, AZ
    Posts
    4,632
    Quote Originally Posted by Reesha View Post
    I am a big fan of greek yogurt parfaits. My favorite is a parfait in a regular American pint glass (16 oz) with full fat greek yogurt, natural peanut butter, granola, bananas, and raw honey. It is heavenly!
    Nom! Probably a bit much for me in the morning, and I can't do yogurt before exercising, but it sounds good for non-ride days.


    Anyone got some tasty "breakfast bar"-type recipes? I'm constantly running late, and something I can grab and take with me or eat while my tea brews would be good. Nothing too fancy, because I'm broke, though!
    At least I don't leave slime trails.
    http://wholecog.wordpress.com/

    2009 Giant Avail 3 |Specialized Jett 143

    2013 Charge Filter Apex| Specialized Jett 143
    1996(?) Giant Iguana 630|Specialized Riva


    Saving for the next one...

  5. #5
    Join Date
    Apr 2011
    Location
    Seattle
    Posts
    491
    You all just reminded me of my favorite breakfast that I haven't had in forever. i put frozen chunks of banana in a blender with soy protein powder and vanilla almond milk, and sometimes a scoop of peanut butter. It's very quick and filling.
    2014 Surly Straggler
    2012 Salsa Casseroll - STOLEN

  6. #6
    Join Date
    Jan 2012
    Posts
    96
    Everything here is sounding great. I just saw this one to add in:

    http://www.chowstalker.com/2012/04/c...pinach-quiche/

    I really like Chowstalker.

 

 

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