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  1. #1
    Join Date
    Nov 2009
    Posts
    10,889
    Quote Originally Posted by GLC1968 View Post
    Those look delicious, but the original recipe that was her inspiration looks downright spectacular! It almost makes me want to eat bread again!

    http://spoonforkbacon.com/2012/01/baked-egg-boats/
    Oh, I MUST do this some morning before a really long day on the bike! Yummmmmm!

  2. #2
    Join Date
    Apr 2009
    Location
    Tucson, AZ
    Posts
    4,632
    Quote Originally Posted by Catrin View Post
    Oh, I MUST do this some morning before a really long day on the bike! Yummmmmm!
    Agreed! And you could do so many things with this...Cheddar+bacon or ham; add caramelized onions instead of green onions...mmmm.
    At least I don't leave slime trails.
    http://wholecog.wordpress.com/

    2009 Giant Avail 3 |Specialized Jett 143

    2013 Charge Filter Apex| Specialized Jett 143
    1996(?) Giant Iguana 630|Specialized Riva


    Saving for the next one...

  3. #3
    Join Date
    Jun 2003
    Location
    MI
    Posts
    2,543
    My new race-day and endurance riding day breakfast is going to be that sweet potato egg boat dish (minus the cream cheese). What a power-packed breakfast filled with nutrients!
    2005 Giant TCR2
    2012 Trek Superfly Elite AL
    2nd Sport, Pando Fall Challenge 2011 and 3rd Expert Peak2Peak 2011
    2001 Trek 8000 SLR
    Iceman 2010-6th Place AG State Games, 2010-1st Sport, Cry Baby Classic 2010-7th Expert, Blackhawk XTerra Tri 2007-3rd AG

    Occasionally Updated Blog

 

 

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