
Originally Posted by
OakLeaf
Are coconuts plentiful there (generally - I know it's probably too early for them to be ripe this year)? I wonder if you could make your own coconut milk.
Been there, done that. Is delicious but takes way too long to make for daily use. Getting the coconut water out is a breeze, but chipping all the coconut meat out of the hard shell is tough. Then it has to be blended and strained through cheesecloth. Life is just too short, even for someone retired with time on her hands!
Emily
2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow