Yes, about 55 minutes to walk 3.155 miles. I know, it's slow. But I feel like I'm working pretty hard. Please keep in mind I'm just shy of 47 and 100 pounds overweight and my knees are what keep getting injured when I overdo it. I'm trying to be prudent here, but I know I need to go faster.
I think 400 calories for breakfast is good, isn't it?
Roxy
Getting in touch with my inner try-athlete.
Roxy,
Have you considered walking less and spending a few of those walking days lifting heavy things or swinging around a kettlebell, or something else related to building strength?
It seems like you don't have much of a plan. You have a stated goal of losing weight, but not a working plan to get you to that goal. And seemingly, the things you've been doing aren't working.
Maybe it's time to do some reading, find or make a plan that you think is workable for your life, and put it into action. Things (like potlucks with limited choices) are always going to come up, but without a plan or framework--knowing how to eat, for example--we often just start making decisions willy-nilly and end up much worse off in the end.
My intention isn't to sound harsh. It just seems like you've been spinning your wheels with this since the beginning of the year. And you often seem to find yourself in situations where you make food choices that you question (or worse, berate) yourself about after the fact. That's just not helpful or productive.
2009 BMC Road Racer SL 01 / Specialized Ruby 155
2007 LeMond Reno / Luna Chix Team Saddle
1980-something Lotus Odyssey / Brooks Finesse
1992 Bridgestone RB-2 / Brooks B-17 Imperial
Nada Bike singlespeed / Brooks Team Pro in white
Hey, I'll be 45 in December, so you can't really use age as an excuse.
It's a fine number for breakfast. Mostly I was pointing out that your walk burns your breakfast and that's it. Those veggie sausages are a little higher in fat than I would like on a daily basis for breakfast. Yes, they only have 4.5 grams each, but as a percentage of the calories in the item, that's high.
Veronica
400 calories is not enough for me for any meal, especially breakfast. I would get hungry before lunchtime.
Whatever your total caloric goal is, it's best to have more of the calories at breakfast and lunch and less at dinner, so you don't wind up so hungry late in the day that you overeat.
I generally walk at a pace of 3 mph when I walk for exercise. On the treadmill, I do intervals by increasing and decreasing the incline. Outside, I walk routes that include hills.
- Gray 2010 carbon WSD road bike, Rivet Independence saddle
- Red hardtail 26" aluminum mountain bike, Bontrager Evoke WSD saddle
- Royal blue 2018 aluminum gravel bike, Rivet Pearl saddle
Gone but not forgotten:
- Silver 2003 aluminum road bike
- Two awesome worn out Juliana saddles
I have genetic abnormalities in my knees and feet - thank you paternal grandmother!- that have plagued me since I was a kid. Losing 35 pounds was the BEST thing I could have done to preserve my knees. I still have to be very careful - can't ever push a very big gear on my bike, can't sit on my knees when I'm on the floor with my class, some days I have to change my weight workout because my knees can't handle it that day...
This too can be overcome.
Veronica
Thanks, ladies.
Ultra, you're right. I don't have a real plan. I do need to mix it up with weights. I'm back on my bike tomorrow, though. My 37-lb steel-frame MTB. The last time I lost 20 lbs, it was on this bike.
Veronica, I have to pause my walks because my feet hurt so much sometimes. Like a neuroma in the balls of my feet.
Roxy
Getting in touch with my inner try-athlete.
If the plan is to lose weight you just about have to reduce your calories. In fact, lots of exercise can make it harder to lose weight as it increases your appetite and people tend to overestimate the calories out when they are looking at how much to eat. There is some evidence that people who keep a food diary do better at losing weight. I have to count calories and keep the diary--I use the Livestrong site. If I don't count I know that I will not estimate correctly.
FWIW, I lost 10 lbs a few years ago by reducing portion sizes. I saw some dude on tv talking about how to lose weight, and he mostly he just said "I"ll tell you an important secret after this commercial," but I did manage to hear secret #1 which was eat when you fell physically hungry and stop eating as soon as you start to feel full.
It made sense, since so many people eat for other reasons, like boredom and emotions, and many were probably taught (like me) to always eat everything on their plates when they were growing up.
So instead of eating a whole sandwich for lunch, even though I was full before I finished it, I would eat half and put the other half in the fridge. Then instead of a late afternoon snack, I would eat the other half of the sandwich.
For dinner, I started making smaller portions for the same reason -- I was always full before I finished eating, so I figured I didn't need to eat so much.
Anyway, even doing this it helps to focus on healthier foods and stuff like that, but I did find it helpful.
- Gray 2010 carbon WSD road bike, Rivet Independence saddle
- Red hardtail 26" aluminum mountain bike, Bontrager Evoke WSD saddle
- Royal blue 2018 aluminum gravel bike, Rivet Pearl saddle
Gone but not forgotten:
- Silver 2003 aluminum road bike
- Two awesome worn out Juliana saddles
I really like this guy's blog. He has lots of good advice.
Veronica
I have heard that advice but hunger is a funny thing. I often feel really hungry and also rarely feel full. This was true when I wasn't dieting and continues to be true now. Maybe it was years of overeating but my gauge for hungry and satiety is unreliable.The gauge does work a little better if I watch the carbs and lean towards a higher protein, higher fat diet.