What did you eat today?

[Crankin]

OK, yesterday was my first full day home after my tour. I'm having a little trouble adjusting my appetite to normal, without riding 45-60 miles a day...
B: Oatmeal with blueberries, almonds, cranberries, coffee. I usually never eat oatmeal as I am hungry within an hour. I was craving it, but I was hungry by 10:30
S: slice of low fat provolone
L: chicken sandwich on whole wheat roll, with spicy curry sauce, goat cheese, a peach, cole slaw, handful of veggie chips

18 mile fast ride
S: slice of whole wheat with hummus. I was starving when I got back from my ride. I was thinking about food for the last 5 miles

D: glass of wine at home, dinner at restaurant, shared antipasti with DH, which had lettuce, olives, salmi, prosciutto, and whole wheat penne with marinara, one meatball. I ate about half the penne.

Still ravenous this morning.

[aquamoose32]

OK, yesterday was my first full day home after my tour.

where'd you go?????

[Crankin]

We went to the Finger Lakes area of NY.

Back to work today, and hopefully, normal appetite!

yesterday:

B: 4 small pieces of whole wheat french toast, 3 slices turkey bacon, blueberries & peaches

L: (around 2:00, in a restaurant) turkey burger and I ate about 1/4 of the fries , 1 beer

S: whole wheat bagel with melted provolone, orange

[redrhodie]

yesterday:

2 eggs, 2 slices ww toast
bowl of cereal with blueberries
a peach
tuna salad sandwich on ww roll with potato chips
slice of ww bread with more tuna salad, more chips
another peach
Greek yogurt
tofu rice noodles in restaurant
slice of ww bread with pb

[spokewench]

Yesterday:
Rode the motorcycle down Oak Creek Canyon to breakfast.
corn tortillas, eggs, cheese, pinto beans, ranchero sauce concoction with hashbrowns, coffee
Snack: pecans, 1 beer
D: Beef vegetable soup, with onions, leaks, potatoes, green beans, chard, corn, tomatoes, 1 piece ww bread and thin slice of cheddar cheese, 1 glass of red wine

[tulip]

I made a delicious roasted chicken (whole) in my Romertopf clay pot on Saturday, and so I've been eating alot of chicken! I made it with herbs, onions and potatoes from my garden, carrots, beer, and a whole organic chicken that I bought from a friend who raises them. It's so delicious and will last me a week. Then I will make stock for soup! Love the Romertopf.

[indysteel]

I made a delicious roasted chicken (whole) in my Romertopf clay pot on Saturday, and so I've been eating alot of chicken! I made it with herbs, onions and potatoes from my garden, carrots, beer, and a whole organic chicken that I bought from a friend who raises them. It's so delicious and will last me a week. Then I will make stock for soup! Love the Romertopf.

I'm not a big chicken person, but roasted chicken is my favorite dish, if done well. I fell in love with it in Paris, where is it is (mostly) executed so perfectly. DH proposed over the first roast chicken I made him! So now we call it Engagement Chicken. I'll have to look into a Romertopf clap pot. Does the skin get crispy with this method?