I'm probably foodie-adjacent. I love good, fresh, well-made food and seek it out when I can. I'm not strict about it though, because I just don't have the time and patience to cook the hell out of every meal. Sometimes granulated garlic, dried basil and pre-shredded mozzarella on a frozen pizza from Trader Joe's is the answer.

Also, I'm pretty sure a true foodie - at least one with no endurance experience - would be mortified at Gu.