Quote Originally Posted by andiewest View Post
I am still slightly more obsessed with food than cycling, but that is beginning to change. I do love that cycling does allow me to eat foods I enjoy without worrying too much about the calories. I love anything french and adore baking. My current food obsession is french macarons. Glad to know other people share my obsessions!!!
French macroons seem to have become chic dessert food. And different colours. I respect anyone who bakes a meringue like dish. I seem to fail with meringue half of the time. It must be the lack of beating egg whites iin cold steel bowl, wrong weather/humidity of the day, etc.

I want to be careful of aligning foodie habits with cycling. Could be dangerous when one is not cycling. I used to think I could eat anything during times of sustained cycling intensity. It is true if one can discipline oneself for 1 -2 stellar meals.