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  1. #1
    Join Date
    Mar 2011
    Location
    Toronto, Canada
    Posts
    40
    Quote Originally Posted by shootingstar View Post
    Yummy swiss chard pie tarte that you have there! And welcome to TE forums. I have some foodie posts but no recipes, yet. Alot of my dishes that I yak about, are family recipes or personal inventions.

    It would mean I would have to do some serious testing with exact measurements to write down recipe. Not impossible, but I'm lazy.
    Thanks! I appreciate the welcome!

    I think I have to make another swiss chard tart -- the chickpea flour crust was so filling it will be perfect once I'm really on the bicycle!
    Lindsay
    2011 Cannondale CAAD10 WSD 105

    veggie food blog: http://kitchenoperas.com

  2. #2
    Join Date
    Aug 2010
    Location
    Cincinnati, Ohio
    Posts
    778
    I love to cook when I have time, love to look at photos of food, and have an affinity for my bike... So I guess I am a foodie. I also enjoya good glass of wine and espresso ( not together of course ) and willing to pay for quality over quanity any day!!
    Starbucks.. did someone say Starbucks?!?!
    http://www.cincylights.com

 

 

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