bmcc, that Dungeness crab slows down any eater, no matter how good it is: Takes time to take the crabmeat after cracking those huge/hard shells!

When I had occasional visitors from other provinces in Vancouver, I served Dungeness crab partially to impress them, but also because it's alot cheaper fresh in Vancouver than elsewhere in another province in Canada.

Wonder if the vegetarians will respond here. Hope we learn of their star entree dish for holiday meal.