oh man I love oatmeal I made alton brown's steel cut recipe (complete with buttermilk, milk, butter) yesterday and added half a can of pumpkin and more brown sugar than called for. I had 3-4 servings and today I reheated a serving and put it in a mostly-empty barney butter (almond) jar. It was divine.

Food bloggers do all sorts of great things with oatmeal. I typically cook it with water and apple sauce. Or milk and water and banana. Or if I don't have milk I add an egg white and mix it real good. Coconut milk is good too.

Always have a TB of nut butter on top.

Check out this for some lovely oatmeal ideas
http://www.katheats.com/kaths-tribute-to-oatmeal/

I have been known to eat oatmeal for breakfast, lunch or dinner

I like steel cut, old fashioned and quick cut.