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Thread: Oatmeal

  1. #1
    Join Date
    Apr 2007
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    Michigan
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    1,054

    Oatmeal

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    Am I the only 'weird' one that puts milk(skim) in their oatmeal? My co-workers think putting milk in oatmeal is unheard of. I also put a little peanut butter in it too. I love peanut butter too.
    2011 Specialized Secteur Elite Comp
    2006 Trek 7100

  2. #2
    Join Date
    Sep 2007
    Location
    Uncanny Valley
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    14,498
    I always put PB in mine. PB and fruit, fresh or dried.

    I don't do milk, and oats don't seem to cook well with milk substitutes, so I just make mine with water now, but I do get that and I don't think it's weird.
    Speed comes from what you put behind you. - Judi Ketteler

  3. #3
    Join Date
    Jun 2005
    Location
    Colorado
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    1,627
    I do not put milk in mine because I don't like milk, but I do know several people that will use it. I will sometimes put PB in my oatmeal. Lately I have been adding some almonds, raisons and protien powder. Pretty filling with all of that.

  4. #4
    Join Date
    Apr 2008
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    3,176
    I think milk in oatmeal is a pretty normal choice.

    I hardly ever cook oatmeal anymore, just stir it into yogurt and frozen blueberries and try to stay out of it until the berries thaw.
    Each day is a gift, that's why it is called the present.

  5. #5
    Join Date
    May 2010
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    Denver
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    I don't like milk. At all. I always eat cereal dry.

    But oatmeal HAS to be made with milk (for me). Except I cook it on the stove, even the quick-cook stuff, and it's sooooo hard not to scald the milk.

  6. #6
    Join Date
    Sep 2006
    Location
    Central Indiana
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    Okay, I must be really weird. I cook my oatmeal with water, but once it's cooked, I put some in a bowl and put just enough milk to barely cover it. I then let it cool for a few minutes until it sort of congeals. I have no idea why I started to do that or why I like it.

    I'm a freak!
    Live with intention. Walk to the edge. Listen hard. Practice wellness. Play with abandon. Laugh. Choose with no regret. Continue to learn. Appreciate your friends. Do what you love. Live as if this is all there is.

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  7. #7
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    Jun 2005
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    Colorado
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    Hey Jess, I eat my cereal dry too. If eat it at work my co-workers always pick on me for it.

  8. #8
    Join Date
    Jul 2003
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    Traveling Nomad
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    6,763
    Quote Originally Posted by indysteel View Post
    Okay, I must be really weird. I cook my oatmeal with water, but once it's cooked, I put some in a bowl and put just enough milk to barely cover it. I then let it cool for a few minutes until it sort of congeals. I have no idea why I started to do that or why I like it.

    I'm a freak!
    Welcome to the freak club! My mom always made my oatmeal practically swimming in milk (whole milk) when I was a child. Also butter on top and brown sugar. Yum! So that's the ultimate comfort food for me. I manage to forgo the butter now, but I still like a nice large splash of milk, along with cinnamon, chopped nuts, and maple syrup on mine. I cook it in water, though.

    I use a lot of milk on my cereal too. These days it's almond milk, but I like a lot of it. I always watch my in-laws pour a tiny dollup of milk on their cereal and realize I must be a freak, but I like lotsa milk on my cereals!
    Emily

    2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
    2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
    2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow

  9. #9
    Join Date
    Dec 2005
    Location
    around Seattle, WA
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    what's so strange about milk in oatmeal?

    I've always put a little milk in my oatmeal. I make mine rather stiff, then add milk to cool it down just a bit so I can eat it. And if I'm going to go skiing or for a long bike ride, and have it on hand, 1/2 & 1/2 is really good.

    Here in the hotel, it's instant oats. At least they have raisins.
    Beth

  10. #10
    Join Date
    Jun 2003
    Location
    MI
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    2,543
    I always add milk to my oatmeal. Always. I thought that's what you're supposed to do. Plus, adding cold milk immediately cools the temp so its not too hot for the kids. My uncle recommended PB to me a few weeks ago when he stopped by on his morning run and I happened to making oats for the kiddos. Now we add PB sometimes too.


  11. #11
    Join Date
    Sep 2009
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    Tucson, AZ
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    I have been enjoying oatmeal with either raisins or dried cranberries, a little bit of brown sugar and milk- so now, I don't think it's weird at all. I haven't tried peanut butter, but have tried almond butter or nutella... and it's great with fresh blueberries or strawberries.
    2016 Specialized Ruby Comp disc - Ruby Expert ti 155
    2010 Surly Long Haul Trucker - Jett 143

  12. #12
    Join Date
    Feb 2006
    Location
    DE
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    1,210
    Another dry cereal eater here too. But I'll pass on the oatmeal.

  13. #13
    Join Date
    May 2007
    Location
    Katy, Texas
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    I cook up a big pot of McCann's steel cut Irish Oatmeal with water, chopped almonds or walnuts,dried blueberries or cranberrys and then keep it in the fridge. Take out a hunk cold, microwave it, add about 1/2 c milk and I'm good to go. If I'm feeling really decadent or doing more than 50 miles I add a tbl. of nutella (hazelnut paste and chocolate yumm..) and party down.

    I have always added milk to my cereal, be it oatmeal or something else so I guess, especially with oatmeal that puts me in the "out" group. Maybe TE needs to do a survey.
    marni
    Katy, Texas
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  14. #14
    Join Date
    Aug 2010
    Location
    Greenville, SC
    Posts
    84
    My mom loves quaker multi grain hot cereal, more than just oats! But she'll have a cup of milk on the side and pour a little over it while she eats it. I've seen oatmeal served at restaurants this way too.

    Also, my brother is weird about his cereal. he hates it soggy, so he has cold cereal dry with a giant glass of milk on the side. he also didn't eat much more that cereal and peanut butter sandwiches until he went to college. weirdo.

  15. #15
    Join Date
    Dec 2003
    Location
    Folsom CA
    Posts
    5,667
    I cook steel-cut oatmeal with just water in the microwave. After it's cooked I then stir in some vanilla soy milk & honey. Sometimes I'll add in some flax seeds.

    2009 Lynskey R230 Houseblend - Brooks Team Pro
    2007 Rivendell Bleriot - Rivet Pearl

 

 

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