Lots of good books out there of course and others here will chime in with faves I'm sure. Mollie Katzen, world class chef and the author of the Moosewood books is one of the handful of foodies credited with changing the way America eats (towards food that's made from food).
She's just come out with a book geared towards new cooks. I can't wait to read it:
http://www.molliekatzen.com/get_cooking_promo.php
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Thread: Bragg's, anyone?
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08-29-2010, 03:04 PM #16
Now in the PNW
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Last edited by Trek420; 08-29-2010 at 03:08 PM.
Fancy Schmancy Custom Road bike ~ Mondonico Futura Legero
Found on side of the road bike ~ Motobecane Mixte
Gravel bike ~ Salsa Vaya
Favorite bike ~ Soma Buena Vista mixte
Folder ~ Brompton
N+1 ~ My seat on the Rover recumbent tandem
https://www.instagram.com/pugsley_adventuredog/
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