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Loved the French dip at cafe flora for lunch.![]()
2007 Rivendell Glorius/Trico gel with cutout (not made any more apparently)
2005 Specialized Sequoia Comp/Specialized Dolce
2006 Kona Cinder Cone/another Trico gel
1986? Bridgestone mixte/Brooks B72
1991 Bridgestone 300 Xtracycle/Terry Gelissimo
2007 Rivendell Glorius/Trico gel with cutout (not made any more apparently)
2005 Specialized Sequoia Comp/Specialized Dolce
2006 Kona Cinder Cone/another Trico gel
1986? Bridgestone mixte/Brooks B72
1991 Bridgestone 300 Xtracycle/Terry Gelissimo
Well funny you should say that - that is what I had for dinner - open face Portobello Mushroom Sarnie - basically a roasted Portobello with sauce of garlic, sundried tomatoes, thyme, butter and grated parmesean cheese but you could leave off the cheese. Served on good bread with dijon mustard. mmmmmmm
Thanks to everyone for their restaurant suggestions. I had a great visit to Seattle.
We ended up going to the Wayward Cafe for brunch (excellent vegan biscuits and gravy), Jhanjay in Ballard for Thai, and Pabla for Indian. Others went to Georgetown Liquor Company, some twice.
All were fantastic!
Can't wait to come back again to try the rest.![]()
2007 Rivendell Glorius/Trico gel with cutout (not made any more apparently)
2005 Specialized Sequoia Comp/Specialized Dolce
2006 Kona Cinder Cone/another Trico gel
1986? Bridgestone mixte/Brooks B72
1991 Bridgestone 300 Xtracycle/Terry Gelissimo